One Sixth of Humanity Is Hungry — UN
June 25, 2009 | by |
WASHINGTON, Jun 22 (OneWorld.net) — World hunger is estimated to reach historic highs in 2009 with more than 1 million people going hungry every day — but there are solutions, reports the UN food agency.

What’s the Story?
“A dangerous mix of the global economic slowdown combined with stubbornly high food prices in many countries has pushed some 100 million more people than last year into chronic hunger and poverty,” said Jacques Diouf, head of the United Nations Food and Agricultural Organization (FAO).
Hunger is projected to increase worldwide by 11 per cent, topping 1 billion this year, with the majority of the world’s undernourished living in developing countries, notes the FAO. The organization attributes the rise to ascending unemployment, depressed incomes, and high food prices worldwide.
“The silent hunger crisis — affecting one sixth of all of humanity — poses a serious risk for world peace and security,” continued Diouf. “We urgently need to forge a broad consensus on the total and rapid eradication of hunger in the world and to take the necessary actions.”
In particular, Diouf stressed the importance of investing in agricultural production and productivity in poor countries, adding that a strong agricultural sector is crucial to fighting poverty and hunger and is a prerequisite for overall economic growth.
“Many of the world’s poor and hungry are smallholder farmers in developing countries. Yet they have the potential not only to meet their own needs but to boost food security and catalyse broader economic growth,” said Kanayo F. Nwanze, president of the International Fund for Agricultural Development. “To unleash this potential and reduce the number of hungry people in the world, governments, supported by the international community, need to protect core investments in agriculture so that smallholder farmers have access not only to seeds and fertilisers but to tailored technologies, infrastructure, rural finance, and markets.” (Read the full statement from the FAO below.)
Small Farmers ‘Are at the Heart’ of a Hunger Solution
Investing in small farmers is vital to relieving poverty and hunger in Africa, concluded groups at the recent World Economic Forum on Africa, saying irrigation systems, new technology, and market access will improve farmers’ productivity and help ensure food security.
“‘We have approximately 80 million small-scale farmers in Africa who produce very little — not because they do not want to be more productive, but because they are not able to,” argued Florence Wambugu, head of the Kenya-based Africa Harvest Biotech Foundation, a leading lobbyist for genetic modification technology on the continent. “Raising these farmers’ productivity is possible and it is key to Africa’s food security and overall economic growth,” added Wambugu.
Countries in sub-Saharan Africa — where 32 percent of people are undernourished — constitute many of the world’s hunger “hot spots,” according to the Bread for the World Institute and The Hunger Project, a relief organization that says Africa has been its budget priority over the last 15 years.
A Legally Binding Commitment
The world is “very far from reaching” the UN target of cutting in half the number of people experiencing chronic hunger by 2015, agriculture leaders from eight of the world’s major industrialized nations admitted at a four-day conference in Treviso, Italy earlier this year.
As July’s G8 summit approaches, the humanitarian agency Oxfam International is calling on leaders to commit to a legally binding agreement to eradicate hunger.
“There is currently no way of holding governments to account for their failure to deliver on promises to tackle hunger,” said Oxfam. “A legally binding commitment would enable civil society to hold governments to account for their failure to prevent people dying from hunger in a world where we have the means to prevent it.”
UN Secretary-General Ban Ki-moon has appealed for $20 billion to help restore global food security, but leaders at the April G20 Summit in London made no funding promises.
“Unless G8 leaders put more money on the table the situation could worsen,” warned the poverty relief group ActionAid. “The G8 must concentrate on ensuring a funded global food plan.”
Agriculture Is ‘Key’ to Climate Change
“If fundamental climate change mitigation and adaptation goals are to be met, international climate negotiations must include agriculture,” appealed an international food policy think tank earlier this year.
Agriculture must be on the agenda of the UN Framework Convention on Climate Change (UNFCC) negotiations in Copenhagen this December because global warming has a significant impact on food production, agriculture can help mitigate climate change, and poor farmers will need help adapting to changing temperatures, states the International Food Policy Research Institute in a report released in April.
In a separate study, two environmental groups concluded that improved farming and land use techniques could play a key role in reducing global green house gas emissions, and these innovative strategies are available to be implemented today.
According to aid groups, climate change and erratic weather patterns, trade imbalances, increasing fuel costs, and the conversion of land to grow crops for biofuels are all factors contributing to the ongoing global hunger crisis.
Take Action
For the latest news on the food crisis and information about what groups are doing to ease hunger worldwide — and how you can lend a hand — see OneWorld.net’s global good crisis alert.
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